HOUSE salad - mixed greens, cucumbers, tomatoes, feta and roasted pine nuts in honey balsamic dressing
Crispy PROSCUITTO, blue cheese, and tomatoes served over spinach and dressed with balsamic vinaigrette
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APPETIZER
Duo of Baby Back pork RIBS in barbecue sauce served on a bed of pomme frittes Crispy fried ARTICHOKES served with a soy ginger aioli HUMMUS of the day served with fresh veggies and warm pita chips
Two spicy CRAB cakes drizzled with citrus aioli and plated with jalapeno jelly Grilled PORTABELLA mushroom stuffed with spinach, sun-dried tomatoes, shallots,goat cheese and pine nuts
Pan-seared CALAMARI in a garlic butter white wine sauce served with grilled dipping bread
ESCARGOT served in a sizzling garlic butter and plated with crostinis
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ENTREES
Sautéed ITALIAN SAUSAGE and cavatappi noodles served with fresh peas in a spicy tomato cream sauce
PESTO pasta – orechiette served with chicken, sauteed mushrooms, tomatoes and pine nuts in our house made pesto
PENNE pasta, roasted tomatoes, basil, and fresh buffalo mozzarella in a garlic white wine sauce
PORK tenderloin marinated in a raspberry barbecue sauce plated with garlic mashed potatoes and broccoli Four sea SCALLOPS in a savory butter sauce served with grilled asparagus and garlic mashed potatoes Pan-seared CHICKEN breast in a lemon caper butter sauce served on a bed of assorted sautéed greens New York strip STEAK served with grilled asparagus, and our signature crispy pomme frittes
Pistachio-topped grilled LAMB chops served with sweet potato cakes and sautéed spinach
Daily Fish Specials at Market Price
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18.
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SIDES
Truffle Mac n’ Cheese
Pomme Frittes
Grilled Asparagus
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Rosemary roasted red potatoes
Garlic mashed potatoes
Sauteed spinach
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Talk to your server about our vegetarian options and kid's menu